Delivery Fee RS.250
Storage: Keep frozen Defrost with Cold Water: Place packed frozen product in a container of cold tap water or under cold running tap water until thawed. OR Defrost in Refrigerator: Place packed product inside refrigerator in a covered container until thawed. OR Defrost in Microwave: Follow defrost instructions in manual of microwave oven. Thawed product should be cooked. Avoid re-freezing uncooked product. Never thaw product by leaving it on kitchen counter. Caution This is a raw product; for safety, must be cooked to an internal temperature of 74°C (165°C) as measured by a meat thermometer.